The Bird In Hand is the second of three restaurants for restaurateur Jasper Gorst.

The Bird in Hand

The Bird in Hand is a quality restaurant and bar with great food, served in a comforatable old pub environment.

The décor is rustic and homely, whilst the dishes are influenced by Italian classics, adventurous British and European cusines and more. The wine list is particularly impressive.

The Bird in Hand has a real local feel; catering for everyone. In addition it's a good option for client hospitality with its private dining room upstairs that seats up to 18 guests.